Nothing beats mothers love in the form of ghee bhaat.
Basmati Rice 1 cup,
Desi ghee 1 cup ,
Red chilli flakes 1 tsp
Zeera 1 tsp
Salt to taste,
bay leaves 2
green chilli chopped 1
garam masala 1/2 tsp
Boil 2 cups water with whole spices.
Add washed rice.
Stir and cover pan half , and let cook on medium heat till rice is Cooked.
Wash out Cooked rice with cold water to remove starch . Remove whole spices with spoon.
Heat ghee in separate deep pan and fry zeera.
Add rice .
Stir fry using fork .
Add in salt and red chilli flakes and chopped green chilli and cook for few more minutes.
Sprinkle Garam masala powder and serve hot.
You can garnish crispy fried onion slices and raisins to shower xtra love.